Characteristic Properties of Acids and Bases
Characteristic Properties of Acids and Bases
Characteristic Properties of Acids
- Acids are substances that can donate a proton (H+ ion) to other substances.
- Acids have a sour taste and can turn blue litmus paper red.
- Acid solutions have a pH value less than 7.
- When an acid is diluted, it usually results in a decrease in the concentration of H+ ions.
- Acids can neutralise bases to form a salt and water.
- They react with metals to produce hydrogen gas and salts.
- Acids react with carbonates and bicarbonates to produce carbon dioxide, water and a salt.
Characteristic Properties of Bases
- Bases are substances that can accept a proton (H+ ion) from other substances.
- Bases have a bitter taste and a slippery feel. They turn red litmus paper blue.
- Base solutions have a pH value greater than 7.
- When a base is diluted, it results in a decrease in the concentration of OH- ions.
- Bases can neutralise acids to form a salt and water.
- They are generally soluble in water, with the solution often referred to as an alkali.
- Bases may react with acids in a neutralisation reaction to produce a salt and water.
Neutralisation Reactions
- Neutralisation reactions occur when an acid reacts with a base.
- The products of these reactions are salts and water.
- In a neutralisation reaction, the H+ ions from the acid combine with the OH- ions from the base forming water (H2O), and the positive metal ions from the base combine with the negative non-metal ions from the acid to form a salt.
- The resulting solution is neutral (pH 7) as it neither acidic nor basic.
- Neutralisation reactions are important in many everyday life processes, including in our bodies to maintain pH balance.