Current legislation relating to the use of microorganisms in the workplace

Current legislation relating to the use of microorganisms in the workplace

The Health and Safety at Work Act (1974)

  • This act ensures the health, safety and welfare of employees at work.
  • It enforces the safe use, handling and storage of potentially dangerous substances, like many microorganisms.
  • Any experiments involving microorganisms must uphold the duty of care to avoid harm to staff and the public.

The Control of Substances Hazardous to Health Regulations (2002)

  • Known as COSHH, this aims to prevent or reduce workers’ exposure to hazardous substances.
  • Risk assessments must be carried out before any work with microorganisms, to identify hazards and control risks.
  • Complements the Health and Safety at Work Act, focusing on the use of biological agents.

The Genetically Modified Organisms (Contained Use) Regulations (2014)

  • Regulates the containment and control of genetically modified microorganisms (GMMs) to prevent harm to human health and the environment.
  • Requires notification and risk assessment before using GMMs, and stringent control measures during use.
  • Regulatory body, the Health and Safety Executive, needs to be informed of any accidents, incidents or significant changes involving GMMs.

The Management of Health and Safety at Work Regulations (1999)

  • Employers have a legal duty to assess risks from hazardous substances like microorganisms.
  • If a risk cannot be avoided, it must be carefully controlled, through containment or safe disposal of hazardous waste, for instance.
  • Employees should be properly trained and informed about any potential dangers.

The Reporting of Injuries, Diseases and Dangerous Occurrences Regulations (2013)

  • Known as RIDDOR, employers must report work-related accidents, injuries, diseases, and any ‘dangerous occurrences’, which includes exposure to harmful microorganisms.
  • This covers diagnosis of any disease attributed to occupational exposure to a biological agent.
  • Incidents regarding biological agents must be reported to the Health and Safety Executive.

The Biological Agents Directive (2000/54/EC)

  • A European directive which classifies biological agents (like microorganisms) into four risk groups, depending on their level of risk of infection.
  • It lists the control measures and health surveillance required for work with such agents.
  • Relates to both employees and others who could be at risk from work involving biological agents.