Structures, Reactions, Uses and Properties of Carbonyl Compounds: Aldehydes, Ketones, Carboxylic Acids, Esters, Acyl Chlorides, Amides

Structures, Reactions, Uses and Properties of Carbonyl Compounds: Aldehydes, Ketones, Carboxylic Acids, Esters, Acyl Chlorides, Amides

Aldehydes

  • Organic compounds containing a formyl group, denoted R-CHO, where R is a hydrocarbon.
  • The hydrogen in the CHO group can be oxidised to form a carboxylic acid.
  • Aldehydes can also undergo nucleophilic addition reactions with compounds such as cyanide and hydrogen-cyanide.
  • Used in the fragrance and flavour industry due to their strong, often pleasant, smells, and in the manufacture of resins and plastics.

Ketones

  • They possess a carbonyl group in which the carbon atom is covalently bonded to an oxygen atom and this carbonyl group (>C=O) is located within the carbon chain.
  • Their general formula is R-CO-R’, where R and R’ are hydrocarbon groups.
  • Ketones are resistant to oxidation but can undergo nucleophilic addition reactions similar to aldehydes.
  • Used in the manufacture of drugs, resins, plastics, textiles, and in the paint and coatings industry.

Carboxylic Acids

  • Formed when aldehydes are oxidised; they contain a carboxyl group (-COOH).
  • Their general formula is R-COOH where R represents the rest of the molecule.
  • Can undergo esterification reaction with alcohols to yield esters.
  • Used in the manufacture of soaps, detergents, dyes and pharmaceuticals.

Esters

  • Formed from the condensation of a carboxylic acid and an alcohol in the presence of a catalyst.
  • Their general formula is R-COO-R’ where R is the rest of the acid molecule and R’ is the rest of the alcohol molecule.
  • Esterification is a reversible reaction and esters can be hydrolysed back to their respective acids and alcohols.
  • Used in the creation of perfumes and flavourings due to their pleasant smells, and in the production of various types of plastics.

Acyl Chlorides

  • Created by replacing the -OH group of a carboxylic acid with a chlorine atom.
  • They are very reactive and undergo substitution reactions with nucleophiles such as water, ammonia and alcohols.
  • Used in the production of dyes and pharmaceuticals, and in the manufacture of carboxylic acids and esters.

Amides

  • Formed from the reaction of acyl chlorides with amines or ammonia.
  • Can also be formed from a carboxylic acid and an amine or ammonia where an ester is an intermediate.
  • Amides are less reactive compared to acyl chlorides but can be hydrolysed to form a carboxylic acid and an amine.
  • Used in the production of plastics and polymers.

Properties

  • Aldehydes and ketones are generally more reactive than other carbonyl compounds due to the presence of a hydrogen atom, making them more prone to oxidation. They are relatively high boiling point substances due to their ability to form hydrogen bonds.
  • Carboxylic acids have rather high boiling points owing to the presence of two polar groups (-COOH).
  • Esters and acyl chlorides are typically low boiling point substances due to their inability to form hydrogen bonds.
  • Amides are relatively high boiling point compounds owing to the ability to form two hydrogen bonds per molecule.

This knowledge of structures, reactions, uses and properties of carbonyl compounds: aldehydes, ketones, carboxylic acids, esters, acyl chlorides, amides is an essential part of Applications of Organic Chemistry.