British and international cuisine

  • British and international cuisine encompasses a wide array of food traditions, ingredients, and cooking practises from numerous countries and cultures.
  • British cuisine has popular dishes like fish and chips, roast dinners, and shepherd’s pie.
  • International cuisine offers diverse flavours via unique food combinations and techniques.
  • Examples of international flavours include Indian spices, Thai flavour balance, and fresh Mediterranean ingredients.
  • Globalization and adventurous diets have allowed for more blending of British and international cuisines.
  • Understanding different culinary styles can enhance food appreciation and contribute new skills to one’s cooking repertoire.